Blanc De Blancs
Description
Pale gold in colour with a delicate floral nose.
Medium bodied with pleasant fruit and a clean, fruity finish with tiny, long-lasting bubbles.
Medium bodied with pleasant fruit and a clean, fruity finish with tiny, long-lasting bubbles.
Food pairing
Aperitif par excellence, it matches well with starters, first courses, shellfish and fish in general.
Wine sheet
Serving temperature 6 – 8° C
Region: Veneto
Grape varieties: Durella, Garganega
Vinification: Charmat method in stainless steel tanks
Pressure: 4.5 – 5.5 bar
Alcohol: 12%
Acidity: 6.4 gr/l
Residual sugar 17 gr/l
o y o u h v e a n y q u e s t i o n
For any doubt or requests fill out the form and we will reply to you as soon as possible