Sangiovese
Description
Medium to deep garnet colour. It is a medium bodied, everyday drinking red with aromas of red berry and damson fruit.
Fresh and lively on the palate with juicy berry fruit and a hint of spiciness balanced by tangy acidity.
Fresh and lively on the palate with juicy berry fruit and a hint of spiciness balanced by tangy acidity.
Food pairing
Enjoy with typical Italian dishes, red meats, pizza and cheese.
Wine sheet
Serving temperature 14 – 16° C
Classification: IGT
Region: Apulia
Grape varieties: Sangiovese
Vinification: in stainless steel tanks
Alcohol: 12.5%
Acidity: 5.1 gr/l
Residual sugar: 8 gr/l
o y o u h v e a n y q u e s t i o n
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