Bardolino Classico


The term “Classico” on an Italian label refers to the old, historic, original center of a region, often with a history that traces back to Roman times.
It is in these historic vineyards that often the best wines of a region are produced.

Medium density cherry red in colour.
The nose shows cherries & plums.
On the palate the wine is delightful and refreshing with good acidity.

Food pairing

Goes with many foods: excellent with pasta, risottos and first courses in general.
Perfect with cold meat and salami, with cheese, chicken, white meat and grilled steak.

Wine sheet

Serving temperature 14 – 16° C
Classification: DOC
Region: Veneto
Grape varieties: Corvina Veronese, Rondinella
Vinification:  in stainless steel tanks
Alcohol: 12.5%
Acidity: 5.6 gr/l
Residual sugar: 5 gr/l


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