The term “Classico” on an Italian label refers to the old, historic, original center of a region, often with a history that traces back to Roman times.
It is in these historic vineyards that often the best wines of a region are produced.
Medium density cherry red in colour.
The nose shows cherries & plums.
On the palate the wine is delightful and refreshing with good acidity.
Perfect with cold meat and salami, with cheese, chicken, white meat and grilled steak.
Serving temperature 14 – 16° C
Grape varieties: Corvina Veronese, Rondinella
Vinification: in stainless steel tanks
Acidity: 5.6 gr/l
Residual sugar: 5 gr/l
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