L'Ombreta Frizzante Dolce
Description
Intense straw in colour, with lifted floral aromas, subtle herbaceous tones are complimented by hints of boiled sweets and musk.
The palate is light in the mouth with floral and slight herbaceous tones continuing from the nose and is well balanced with the natural sweetness and crisp acidity.
The wine finishes with a soft clean acid and lingering ‘frizzante’ dancing on your tonque.
The palate is light in the mouth with floral and slight herbaceous tones continuing from the nose and is well balanced with the natural sweetness and crisp acidity.
The wine finishes with a soft clean acid and lingering ‘frizzante’ dancing on your tonque.
Food pairing
Lower in alcohol this frizzante wine is a wonderful drinking wine any time of the day, and any day of the year – suited as an aperitif or a perfect accompaniment to dessert, for examples – an orange scented panna-cotta with pears poached in the wine itself
Wine sheet
Serving temperature 6 – 8° C
Region: Veneto
Grape varieties: local white grapes
Vinification: Charmat method in stainless steel tanks
Pressure: 1.5 – 2.5 bar
Alcohol: 7%
Acidity: 6 gr/l
Residual sugar: 60 gr/l
Region: Veneto
Grape varieties: local white grapes
Vinification: Charmat method in stainless steel tanks
Pressure: 1.5 – 2.5 bar
Alcohol: 7%
Acidity: 6 gr/l
Residual sugar: 60 gr/l
o y o u h v e a n y q u e s t i o n
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